Geese
Meidum geese
Three goose varieties. From top to bottom the Hp-goose, the rA-goose (Anser anser) and the px.t-goose. Domesticated geese were widely grown, for their meat, possibly for their eggs and certainly as sacrificial animals. Goose fat was probably occasionally also used for lubrication, though its mention in the Chester Beatty I papyrus where a lover offers all kinds of sacrifices to his beloved, among them A wild goose to the door-posts, its fat to the key is seemingly just that - a precious offering. Like other domesticated animals geese were driven home in the evenings after eating their fill in the local pond or canal and the lush meadows along them during the day The goose returns from the pond,They often had the run of the house despite their belligerent and mischievous character. A teacher describes his pupil thus: You are worse than the goose of the shore, that is busy with mischief. It spends the summer destroying the dates, the winter destroying the seed-grain. It spends the balance of the year in pursuit of the cultivators. It does not let seed be cast to the ground without snatching it [in its fall (?)]. One cannot catch it by snaring. One does not offer it in the temple. The evil, sharpeyed bird that does no work! |